Restaurant
Phone: 07 348 2029
Restaurant Hours

Wednesday – Saturday : from 5:00pm

MAINS
BEER BATTERED FISH

2 pieces of Fish, served with Salad and Fries

$18.00
CHICKEN CORDON BLEU

Chicken Breast infused with Cheese and Ham Served with Salad and Fries

$16.00
PORK & APPLE SCHNITZEL

2 pieces of Schnitzel, served with Salad and Fries

$18.00
MOROCCAN CHICKEN SALAD

Marinated Chicken Pieces, served on a bed of Salad

$14.00
CHICKEN & MUSHROOM FETTUCINE

Chicken in a Creamy Sauce, served with Garlic Bread

$14.00
PRAWN SALAD

Prawns in a Cocktail Sauce on a bed of Lettuce

$12.00
SCOTCH FILLET MIGNON

Served on a Potato Rosti with Mushrooms, Bacon and Salad

$22.00
SURF & TURF

Scotch Fillet topped with Prawns and Hollandaise Sauce Served on a Potato Rosti with Salad

$25.00
half portion PORK & APPLE SCHNITZEL

1 piece of Schnitzel, served with Salad and Fries

$13.00
half portion BEER BATTERED FISH

1 piece of Fish, served with Salad and Fries

$13.00
 
 
EXTRAS
Egg $1
Salad $6
Mushrooms $6
Vegetables $6
Fries $6
GARLIC BREAD $6.00
DEEP FRIED CAMEMBERT

6 pieces of camembert
Served with Plum Sauce, Salad and Fries

$12.00
FISH BITES

6 pieces of Fish, served with Salad and Fries

$12.00
BEEF NACHOS

Served with Nacho Chips, Sour Cream and Sweet Chilli Sauce

$12.00
BLT

Bacon, Lettuce, Tomato with a Beetroot Relish
Served with Fries

$12.00
SEASONED POTATO WEDGES

Served with Bacon and Sour Cream

$12.00
CORN FRITTERS

2 Corn Fritters topped with Bacon, Sour Cream,
Sweet Chilli Sauce with Salad

$13.00
BEEF or CHICKEN BURGER

Served with Egg and Fries

$15.00
 
 
DESSERTS
ICE CREAM SUNDAE
Raspberry or Chocolate
$7.00
CHOCOLATE MUD CAKE
with Ice cream & Cream
$8.00
TEA AND COFFEE AVAILABLE AT THE VENDING MACHINE